Recipe from My Kitchen Escapades..
It seems I am always on the look out for a replacement to the same old chicken and something dinner. Being a very non-creative cook one who doesn’t have time and one who pretty much doesn’t like to spend more than 30 mins cooking. I needed to find something that was good, quick and inexpensive.
I came across this blog “My Kitchen Escapades” and saw her rendition of Parmesan Chicken Bake. The recipe has six basic ingredients that most kitchens already have and very easy to follow baking instructions. This recipe is easy, delicious and affordable, a real winner for your next family meal.
Check out her Pinterest channel here: http://pinterest.com/pin/23714335508741372/
Parmesan Chicken Bake
(adapted from Food.com)
6 chicken breasts
1 C light Mayonaise or Greek yogurt (I have done 1/2 of each as well)
1/2 c fresh Parmesan cheese, plus more for the top
1 1/2 tsp seasoning salt
1/2 tsp pepper
1 tsp garlic powder
1. Preheat oven to 375 degrees and spray the inside of a 9×13 glass pan. Lay the chicken inside the pan.
2. Mix together the remaining ingredients and spread evenly over each piece of chicken, being sure to cover all the exposed raw meat (so it doesn’t dry out.) Sprinkle on a bit more fresh parmesan over all the chicken.
3. Bake for 45 minutes. This dish is even better the next day, so just reheat in the microwave!