Pour olive oil in pan and add in the fresh pressed garlic
Saute the garlic in the pan and then add in the turkey meat
Ground the turkey meat until cooked through ( 3 to 5 minutes)
turn on the crockpot and turn to high
add in the meat and seasonings to the crockpot
chop up the onion and peppers and place them in the crock pot (leave some of the onions for toppings)
Set the chili on high for 4 to 5 hours or on low for up to 8 hours
Top with remaining onions and cheddar cheese and serve!
Notes
use crockpot on high 4 to 5 hours. You can also cook on low 8 to 10 hours. Be sure not to over cook or burn. Save of the chopped onions for toppings and be sure to have some sour cream or cheese as well! Enjoy!!